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It can be fun to cook with a microwave oven. When you are cooking a meal, it will be ready in just a few minutes. If you have an important occasion, you can cook your favourite dishes easily and for shorter period of time. The microwave cooks the food in the oven by absorbing the energy from the molecules of the water to cause heat in order to cook the food. In order to cook properly with a microwave, you need to learn the right way.

If you are using spices, you only need to use half of the amount that you usually put. As you cook with the microwave, the flavour of the spices will increase. In addition, you must bear in mind that food that contains sugar, fat and liquid will cook faster. The time required to cook these type of food will be reduced. A microwave also increases the salt flavour of foods when cooking. Therefore, cut the salt amount by one-third as you can add it after the food is ready and cooked.

Cooking with a dirty microwave will spoil your food. So, you have to keep it clean. One minute is all you need in order to reheat your cooked food. Using metal material like aluminium foils while cooking might cause sparks. To reheat your food evenly, you need to spread your food evenly. Position your food by having he thicker part facing the outside and the thinner par facing the inside might help you reheat your food in a better way. The low-fat cheese and the other toppings have to be added, when the food is almost cooked, because that way you will not make them tough or soggy.

Ensure that you have covered the dish with a plastic wrap or lid properly. For the steam to escape, you have to leave a slight opening by loosening the lid. There is a rule that you should cook 6 minutes per pound of most foods, such as fruits, vegetables, meat and poultry. The seafood demands lesser cooking time in the microwave oven. It is vital for you to remove any plastic that is used to wrap your food before you defrost them because the plastic could met and this is can poison your food with chemicals.

Microwaves are not suitable to cook chicken meat. If you use the microwave, you can cook it partially before you move it to another heating device. With the microwave, you will be able to serve your food hot. At the same time, the micro-waved food will be tastier and appear more attractive.

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